Small collection of 4 vintage hardback cookery books.
1. John Fothergill's Cookery Book dated 1943;2. Mrs Lucas' French Cookery Book ated 1929;3. The Cook's Paradise by dated 1948; and4. Home-made Wines and Liquers by Ambrose Heath dated 1953.
Combined weight: 850g (allow 1.25 kg once packed).
Reasonable condition for their age and priced accordingly.